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Ingredients
Dried forages, cereal grain products and by-products, cereal grains, oilseed products and by-products, high fibre materials, minerals, products and by-products of sugar production.
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Analytical aspects
| Humidity |
12,10 % |
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| Crude protein |
14,95 % |
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| Crude fibre |
18,06 % |
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| Crude fat |
3,34 % |
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| Sugars & farina |
17,84 % |
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| Crude ash |
8,42 % |
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Amino acids
| Lysine |
0,68 % |
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| Méthionine |
0,35 % |
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| Meth. & Cystine |
0,57 % |
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| Threonine |
0,55 % |
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| Tryptophan |
0,20 % |
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| Arginine |
0,87 % |
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Minerals
| Ca |
1,18 % |
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| K |
1,35 % |
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| P |
0,56 % |
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| Mg |
0,22 % |
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| Na |
0,28 % |
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| Cl |
0,52 % |
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Added trace elements
| Fe |
7,50 mg |
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| Co |
0,80 mg |
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| Cu |
1,00 mg |
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| I |
1,00 mg |
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| Zn |
60,00 mg |
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| Se |
0,30 mg |
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| Mn |
33,00 mg |
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Vitamins
| A |
8 000 I.U. |
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| B 1 |
0,50 mg |
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| B 2 |
2,80 mg |
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| B 3 |
6,70 mg |
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| B 6 |
0,35 mg |
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| B 12 |
0,02 mg |
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| Choline |
110,00 mg |
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| C |
0,00 mg |
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D 3
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1750 I.U. |
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| E |
70,00 mg |
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K 3
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0,30 mg |
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| PP |
17,70 mg |
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| Biotine |
0,00 mg |
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| Folic Acid |
0,00 mg |
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