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Ingredients
Cereal grains, oilseed products and by-products, cereal grain products and by-products, minerals, products and by-products of sugar production, oils and fats, milk products.
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Analytical aspects
| Humidity |
13,00 % |
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| Crude protein |
16,50 % |
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| Crude fibre |
5,00 % |
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| Crude fat |
3,50 % |
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| Sugars & farina |
39,00 % |
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| Crude ash |
6,50 % |
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Amino acids (mg/kg)
| Lysine |
8,50 mg |
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| Methionine |
4,10 mg
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| Meth. & Cystine |
7,20 mg |
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| Thréonine |
5,80 mg |
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| Tryptophan |
1,90 mg |
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| Arginine |
9,00 mg |
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Minerals
| Ca |
0,90 % |
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| K |
1,00 % |
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| P |
0,80 % |
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| Mg |
0,30 % |
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| Na |
0,10 % |
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| Cl |
0,45 % |
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Added trace elements
| Fe |
100,00 mg |
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| Co |
1,70 mg |
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| Cu |
15,00 mg |
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| I |
3,30 mg |
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| Zn |
65,00 mg |
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| Se |
0,10 mg |
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| Mn |
60,00 mg |
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Vitamins
| A |
20 000 I.U. |
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| B 1 |
15,00 mg |
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| B 2 |
10,00 mg |
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| B 3 |
20,00 mg |
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| B 6 |
10,00 mg |
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| B 12 |
0,03 mg |
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| Choline |
280,00 mg |
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| C |
20,00 mg |
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D 3
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1700 I.U. |
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| E |
40,00 mg |
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K 3
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2,80 mg |
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| PP |
27,00 mg |
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| Biotine |
0,50 mg |
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| Folic Acid |
2,00 mg |
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