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Ingredients
Cereal grains, oilseed products and by-products, cereal grain products and by-products, minerals, products and by-products of sugar production, oils and fats, milk products, high fibre materials.
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Analytical aspects
| Humidity |
12,00 % |
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| Crude protein |
18,00 % |
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| Crude fibre |
4,00 % |
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| Crude fat |
2,50 % |
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| Sugars & farina |
37,00 % |
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| Crude ash |
6,40 % |
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Amino acids
| Lysine |
1,00 % |
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| Methionine |
0,43 % |
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| Meth. & Cystine |
0,70 % |
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| Threonine |
0,65 % |
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| Tryptophan |
0,22 % |
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| Arginine |
1,05 % |
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Minerals
| Ca |
0,60 % |
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| K |
1,07 % |
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| P |
0,73 % |
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| Mg |
0,22 % |
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| Na |
0,18 % |
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| Cl |
0,37 % |
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Added trace elements
| Fe |
116,00 mg |
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| Co |
2,00 mg |
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| Cu |
18,00 mg |
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| I |
3,80 mg |
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| Zn |
75,00 mg |
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| Se |
0,11 mg |
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| Mn |
71,00 mg |
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Vitamins
| A |
20 000 I.U. |
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| B 1 |
17,50 mg |
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| B 2 |
13,00 mg |
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| B 3 |
22,50 mg |
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| B 6 |
11,00 mg |
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| B 12 |
0,035 mg |
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| Choline |
325,00 mg |
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| C |
25,50 mg |
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| D 3 |
2000 I.U. |
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| E |
80,00 mg |
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| K 3 |
4,00 mg |
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| PP |
35,00 mg |
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| Biotine |
0,50 mg |
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| Folic Acid |
3,00 mg |
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